Latest Menu

  • Baklava AED 20

    Baklava (Ottoman Turkish: باقلوا) is a rich, sweet pastry made of layers of phyllo dough

    Cheese Pide AED 27

    Oval piece of dough topped with cheese and seasonings and baked in a brick

    Spinach Pita with Cheese AED 35

    Oval piece of dough topped with spinach,cheese and seasonings and baked in a brick

    Meat Lahmacun AED 9

    The traditional lahmacun, a round, thin piece of dough topped with a paste of minced meat and

    Chicken Kebab AED 35

    Prepared same way as Adana Kerbab with chicken Hand-minced chicken meat mixed with spices, served

    Grilled Meatballs AED 42

    Specially prepared meatballs served with

  • Aubergine Kebab AED 48

    Special hand-minced meat marinated in spices served with grilled aubergines and hot

    Starters AED 15

    Babagannuj: A traditional meze; roasted and mashed eggplant mixed with various

    Adana Kebap AED 35

    Hand-minced meat mixed with spices served with rice. In traditional Adana

    Iskender Kebap AED 40

    A very famous Turkish kebab dish; thinly cut Doner Kebab basted with tomato sauce over pieces of

    Traditional Turkish Breakfast (Kahvalti) AED 25

    White Turkish cheese, kashkaval cheese, salami, tomato, cucumber, black and green olives, jam and

    Gavurdag Salad (Gavurdag Salatasi) AED 19

    Tomato, cucumber, paprika, onion, dry mint, walnut with pomegranate

Restaurants Hours

Safestway Branch

All Week
08:30 am - 01:00 am

Healthcare City Branch

All Week
08:30 am - 12:00 am

Customer Reviews

Great food...good value. Excellent cheese bread(turkish pizza),.moutabel, pimento relish, spicy tomato relish, hummus, lentil soup all highly recommended!

- Jon

Iskander Kabab was great , The Doner a bit too arabic for my liking. Went there (Two adults) stuffed ourselves and ended up paying just above 100 DHS.

- Mike

The Iskandri, lamb chops and the lentil soup are highly recommended.

- Erum

We went there after having read the recommendation in Time Out. The food was delicious and freshly made. The waiters were fast and professional. This was very much like a restaurant in Istanbul.

- Knut from Oslo

 

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